Easter Week Hours:

Tues. April 15th 9am – 6pm

Wed. April 16th 9am – 6pm

Thurs. April 17th 9am – 6pm

GOOD FRIDAY April 18th 9am – 3pm

Sat. April 19th 9am – 4pm

EASTER SUNDAY April 20th CLOSED

Monday April 21st CLOSED

416 261 1010

 

 

 Welcome to Cliffside Hearth

A small craft bakery specializing in authentic handmade European style breads.


 

Using traditional methods we maintain the principles of artisan baking - gentle mixing & long cool fermentation. Because we work by hand, only minimal equipment is required: a mixer, a table & a hot oven.

Our breads are created using time the honoured techniques of stretching, folding, & shaping the wet doughs, transforming them into loaves that slowly ferment overnight in folds of canvas & linen.

Early each morning the breads are slashed with a sharp razor & baked on the stone hearth of our oven.

The results are worth the wait - a crisp carmelized crust & moist shiny crumb, exploding with flavour.

Delicious wholesome bread, a noble food that you can share with the people you love.

We invite you to visit & taste.