We're a bakery in Toronto's east end, specializing in authentic handmade European style breads.
Using traditional methods we maintain the principles of artisan baking - gentle mixing & long cool fermentation. The work is humble & done manually, only minimal equipment is required: a mixer, a wooden table, & a hot oven.
Our breads are made with untreated stoneground flours & sprouted whole grains using time honoured techniques of stretching, folding & shaping the wet doughs, transforming them into loaves that ferment slowly overnight in folds of canvas & linen.
Early each morning the loaves are slashed with a razor & baked on the stone hearth of our oven.
The results are worth the wait - a crisp carmelized crust & moist shiny crumb, exploding with flavour.
Delicious wholesome bread, a noble food, made to be shared with the people you love.
We invite you to visit & taste.
Tues - Fri 9am – 6pm
Sat 9am – 4pm
CLOSED Sun & Mon
3047 Kingston Rd.
CALL US UP
416 261 1010